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In season we fly direct from Alaska fresh wild salmon both headed and gutted and fresh fillets, as well as Pacific Halibut and Black Cod


Sockeye, Coho, Chum and Pink Salmon available. Season opens May 26, 2026

For more than 40 years Wild Harvest Seafoods has been sourcing only sustainable seafoods from Alaska and the Pacific Northwest. We can fly or truck you fresh or frozen products from Alaska to your nearest airport of facility.
We specialize is Asian cuisine such as ikura, (caviar) fresh sockeye, king, coho, black cod, spot prawns, oysters, rockfish and more!

A word from our founder, Sylvia Guild Beaudoin.
Wild Harvest Seafoods pioneered partnerships between commercial fishing families who work hard to harvest the freshest, impeccably handled seafood in Alaska, and connecting their product with boutique processors adjacent to the harvest region. We know this quality handling and attention to details are in the forefront of every shipment. We pride ourselves on matching the fisheries with the right production that will meet your needs as a customer.
Everyday brings the satisfaction of connecting our amazing sustainably managed resources to the buyers and consumers who will truly appreciate the work that went into obtaining that product.
Here's to a great season of Wild Alaskan Seafood. Cheers!
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